Sweet & Spicy Mango Salsa

NESM_leafborder_2020-G.png

INGREDIENTS

3 ripe mangos, cut into cubes
1 medium red bell pepper, chopped
¼ cup chopped red onion
¼ cup fresh cilantro leaves,
chopped
1 jalapeño, seeded and minced
1 large lime, juiced 
salt to taste


DIRECTIONS

  1. In a large bowl, combine the mango, red bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime.

  2. Stir to combine, and add salt to taste. Store the salsa in the fridge for at least 10 minutes to let the flavors blend.

  3. Serve with tortilla chips, or with prepared tacos!

DSC02093.jpg

quick tips

  • Mangoes contain an antioxidant called zeaxanthin which is beneficial for eye health.

  • This salsa can also substitute for a flavorful and chunky salad dressing!

  • You can substitute fresh mango for frozen mango in the winter!

 
 
 
 

 

SEE HOW WE MADE IT!